Food Recovery and Stocking is crucial for ensuring our pantry guests have access to the food they need. Help is needed on Wednesdays or Fridays between 8:30-11:30 AM. Duties include:

• Stocking shelves on our dry goods shelves, or in the cooler and freezer,
• Help receive donations
• Sort donated produce, dry goods, and frozen products

Essential Duties, Responsibilities, and Requirements:

• Bending, lifting, reaching, grabbing, pushing, stepping up (on step ladder), standing
• Ability to visually read Best-By dates on products and sort food by date
• Visually inspect product for quality and safety and discard unsafe donations
• Be courteous and personable when dealing with the public
• Be self-directed and detail-oriented
• Lift 40 pounds
• Comfortable working in a variety of environments, including cooler and freezer